Pumpkin Spice Whipped Coffee

Ingredients

• 0.75 cupmilk
• 2 tablespoonspumpkin puree
• 1 tablespoonpumpkin spice syrup (such as Torani®)
• 0.5 teaspoonpumpkin pie spice, divided
• 2 packetsstevia sweetener (such as Truvia®)
• 0.25 cupboiling water
• 1 tablespooninstant coffee granules
• 1 tablespoonwhite sugar

Method

1. 1Combine milk, pumpkin puree, pumpkin spice syrup, 1/4 teaspoon pumpkin pie spice, and sweetener in a saucepan. Bring to a simmer over medium-high heat. Stir until well combined and heated through.
2. 2Combine boiling water, coffee granules, sugar, and remaining 1/4 teaspoon pumpkin pie spice in a tall container. Whip with an immersion blender until foamy, about 2 minutes.
3. 3Pour pumpkin-milk mixture into a mug and top with coffee foam.