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Chocolate-Cranberry Energy Bars

AmericanSnackEasy
Prep
10 min
Cook
10 min
Total
20 min
Serves
10
  • 0.5 cupraw almonds
  • 0.5 cupwalnuts
  • 0.5 cuppitted dates
  • 0.5 cupdried cranberries
  • 0.125 cupshredded coconut
  • 3 tspunsweetened cocoa powder
  • 1 tspvanilla extract
  1. 1Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
  2. 2Pulse almonds and walnuts together in the bowl of a food processor until chopped. Add dates and cranberries, a little at a time, and continue to chop. Add coconut, cocoa, and vanilla extract. Process to desired consistency.
  3. 3Roll dough into a 2-inch wide log and cut into ten 3/4-inch thick pucks. Place on the prepared baking sheet.
  4. 4Bake in the preheated oven until set, about 10 minutes.

Notes

A tasty snack that is easy on the stomach and has a good balance of ingredients to provide energy during athletic activities, training, or events.